The sunny side of suds: beer maker goes solar
Saturday, February 25th, 2006
In yet another example of a company using “green marketing” to differentiate its products, Anderson Valley Brewing Co. in California is using a 125 kilowatt-hour solar PV system to produce about 40 per cent of the electricity needed to operate its beer-making operation. It might have cost nearly $900,000 to install, but every dollar spent may be worth the eco-friendly bragging rights that come with it — not to mention the year’s worth of energy savings. “We’ve got solar-powered beer going on here,” said one employee of the brewery. “You can drink it and feel good that you’re helping preserve the environment.”

Tyler Hamilton is editor-in-chief of Corporate Knights magazine and a business columnist for the Toronto Star, Canada's largest daily newspaper. In addition to this Clean Break blog, Tyler writes a weekly column of the same name that discusses trends, happenings and innovators in the clean technology and green energy market. This blog is a personal project started in April 2005. It is not an official blog of the newspaper.